Thursday 24 November 2011

Fencing in

Got talking to some contractors working locally who were replacing sections of fencing. They were happy for me to take away the old stuff to save them the cost of dropping it into landfill, so six journeys with the trusty wheelbarrow followed by a bit of nifty work with a hand saw and I've got a fence.


Put some near the back of the plot too 

Monday 21 November 2011

Old shed down, new shed up

High winds on the day certainly didn't help any 

To stop the shed blowing backwards into the neighbouring garden, Jean held it  with a rope while I sledge hammered the sides out






The yellow hose is just to balance the water level between the two barrels. That way we can take water from the front one only.

Sunday 16 October 2011

Time to address the problem of the shed

First finish planting garlic and shallots.....






















..then make a start on the shed. It's listing badly, leaks and is not exactly pleasing on the eye. Top pic is how it looked back in June.
 



Oh good, an ironing board, that could be useful!! The roof's already rotted and collapsed so no timber to salvage from here.



Sunday 25 September 2011

Beans

More high winds are forecast. The runner beans have about finished anyway so hacked them down before leaves blew about all over the place.

Made this frame for next years beans, should be more robust than the bamboo wigwams.

Friday 16 September 2011

Roadkill hare

I didn't run it over but it was very recent. Made six good-sized adult portions of meat plus offal plus stock. 



Shrooms

Collected quite a haul of mushies today. Seems that recent high winds have kept the flies grounded so all this lot were free of grubs. 


Cut and trimmed ready for drying

Thursday 15 September 2011

Sloes

Sloes are ripe enough to gather now. None of this "wait until after the first frost" stuff, by then they'll have all withered and the birds will have had what's left. We bung them in the freezer to release the extra sugars.
Collected just over two kilos, should be enough to make about four bottles of liqueur.