Asparagus, spring onion, falafel (made using the last of our own frozen broad beans), garlic mushrooms cooked with fresh parsley, leaf salad, home made flatbreads and minty yog dressing. 

The food cost of this lot came well under £2.00

Asparagus

Fresh from the plot and cooked on the plot in a little olive oil and sea salt

Spring

 Water Boatman

Peas are in

Due to the Corona virus pandemic the country went into partial lockdown last night.  Allotments can still be tended as exercise but in case we go into full lockdown the peas are going out.
This lot were sown as usual in short lengths of guttering.

Feb 14th

Renovate the shed

Enough oak floorboards left over to replace rotting ship lap on the tea shed.

More hot compost

Start of another batch of quick compost.

This got a bit too hot and needed more turning